Author name: The Listing Magazine

Tallulah’s Kitchen… Cannoli – Chocolate and Vanilla

Tallulah’s Kitchen… Cannoli – Chocolate and Vanilla Hello and welcome to September’s recipe for The Listing. This month I would like to share with you a recipe for Cannoli, a delicious little sweet treat that takes me straight back to our holidays in Italy- Happy Times! Traditionally these pastries are deep fried but I prefer

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Escape to The City

Escape to The City – Regent’s Canel Originally built to link the Grand Junction Canal’s Paddington branch with the River Thames, Regent’s Canal now offers a quiet and atmospheric day out. It is a place of leisure for Londoners and visitors alike. The canal snakes eight scenic miles through London, however, my favourite way to

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Royston Museum – Discover Over 2000 years of Royston’s story…

Discover over 2000 years of Royston’s story… by Royston Museum  We’ve had a fantastic first summer back, with weekly kids’ activities and our inaugural summer fete, and it’s been great to feel the museum buzzing again! We’re now looking ahead to our next round of events for Royston Arts Festival, including; a talk about the

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Tallulah’s Kitchen… Raspberry and Pistachio Muffins

Tallulah’s Kitchen… Raspberry and Pistachio Muffins Hello and Welcome to August edition of The Listing. This month I would like to share with you a recipe for Raspberry and Pistachio muffins. The muffins are quick and simple to make and the topping adds additional crunch and sweetness. You could experiment with the texture of the

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Support for Ukranians

Support for Ukrainians There are now several Ukrainians living in South Cambs villages: Arrington, Bassingbourn, Great Chishill, Meldreth, Melbourn, Shepreth, Steeple Morden and probably others. If there are people out there who would like to offer support to these refugees, but are unable to provide accommodation, please get in touch. They have a need for

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HealthAid Royston

HealthAid Royston Friends of Royston Hospital, now renamed HealthAid Royston, is reaching out into the community to help with health issues during what is proving to be one of the most difficult times in a generation. John Davies, chairman of HealthAid, says: “If and when our hospital is put to proper use again, we will

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