In the Kitchen… Buttermilk Pancakes for Shrove Tuesday Shrove Tuesday is the traditional feast day dating back to Anglo Saxon times, before the start of Lent on Ash Wednesday. It’s a time to use up your eggs, milk and flour before the traditional 40-day fast in the lead up to Easter. This year, why not […]
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In the Kitchen… Shakshuka This is our first issue without Tallulah’s delightful baking recipes. Her contributions will be sorely missed and we would like to thank Tallulah for her recipes. You can still see these on our website:https://www.bit.ly/TallulahsRecipes Instead, we will be running recipes that you can easily cook at home to feed a family.
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Out & About: Christmas Events & Shop Locally… December is here – and the theme for us this year is #TheRoystonPromise – to shop locally this Christmas and support our local retailers. You will find many gift ideas and a full directory of shops based in Royston Town Centre who will all be so appreciative
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News from Royston Market Traders this Christmas… There will be plenty of festive cheer on Royston Market throughout December and shoppers will be spoilt for choice when it comes to great produce and ideas for Xmas gifts. Cambridge Wine and Pinkster Gin will both have stalls selling their outstanding range of wines, beers and spirits
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Tallulah’s Kitchen… Rich and Boozy Fruit Cake Hello and welcome to December’s edition of The Listing. This month I would like to share with you a recipe for a rich and boozy fruit cake. This is a simple recipe to make although it does take a bit of preparation beforehand. This cake improves with the
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Tallulah’s Kitchen… Baked Vanilla Cheesecake Hello and welcome to November’s edition of The Listing. This month I would like to share with you a recipe for Baked Cheesecake. This dessert is simple and fuss-free to create, making it the perfect “make ahead” dessert. In fact, I believe that not only does the texture benefit from
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News from Royston Market Traders… Cambridge Wine Royston Market had great pleasure in welcoming Susie and Lisa (pictured) from Cambridge Wine (Royston) this summer and are delighted that they will be returning for a number of Saturday markets through to the end of the year. Offering world class wines, spirits and beers it came as
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Tallulah’s Kitchen… Apricot and Almond Sponge Pudding Hello and welcome to October’s edition of The Listing. This month, as the nights draw in and the clocks go back, I thought a tasty fruit pudding would be a way of lifting the spirits before we are fully submerged into the Winter months. This is delicious served
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Royston Market Traders – Ken Smith This month we are highlighting the extremely popular Ken Smith who has been selling toys on the market since the summer of 2020. He has an enormous variety of collectable cars, lorries, buses, tractors and trains for sale and these appeal not only to children but adults too….the latter
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Tallulah’s Kitchen… Cannoli – Chocolate and Vanilla Hello and welcome to September’s recipe for The Listing. This month I would like to share with you a recipe for Cannoli, a delicious little sweet treat that takes me straight back to our holidays in Italy- Happy Times! Traditionally these pastries are deep fried but I prefer
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Tallulah’s Kitchen… Raspberry and Pistachio Muffins Hello and Welcome to August edition of The Listing. This month I would like to share with you a recipe for Raspberry and Pistachio muffins. The muffins are quick and simple to make and the topping adds additional crunch and sweetness. You could experiment with the texture of the
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Tallulah’s Kitchen… Strawberry Tiramisu Hello and welcome to July’s edition of The Listing. This month we should still be enjoying plenty of fresh strawberries, and although I personally think they are best simply served with lashings of fresh cream, Strawberry Tiramisu comes a close second in our house. Now, if you wish to make a
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