Loving Local Living

What’s New! In Royston & Beyond this March…

This month we’re pleased to share some very exciting ‘Coming Soon’ updates along with Milestones and news of other re-opens and relocations! Coming Soon The Chalk Hare formerly Banyers House – Due to open in March 2026 For updates follow their socials and sign up to receive their newsletter: https://bit.ly/TheChalkHareMailingList The Royston Venue formerly Royston

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Local Recognition: Russell Davey – Retiring from Davey’s Butchers

Russell Davey, our well known and local butcher, founder of Davey’s Butchers in Meldreth, has had to make the hard decision to retire this Easter. His career can be summed up as “50 Years Man and Boy”, as he first starting selling eggs and butter on Royston Market before Decimal Day back in 1971! In those

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Business News: A Fresh Look at Bury Lane

With Spring fast approaching, Bury Lane is once again in the process of making some substantial changes to the Farm Shop. Over the next few weeks we will be moving our Delicatessen counter into the centre of the shop to allow for a new, larger Butchery & Fishmongers. Behind the scenes, our cafe and commercial

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Business News: Pressed & Blessed Juice & Wellbeing

Pressed & Blessed Juice and Wellbeing is a Royston based service supporting everyday health, energy and long-term balance through fresh, small batch plant juice and personalised nutritional guidance. We work with people across the full spectrum of health. From those navigating low energy, inflammation, and digestive challenges, to individuals who already feel well and want

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Business News: Lazos Grove Oil Tastings Sessions are Back…

In the heart of Royston, Lazos Grove brings a taste of rural Greece to the community. Their olives grow in the Mani beneath the Taygetos Mountains, overlooking the Messinian Gulf near the historic village of Kardamilli. The centuries-old Koroneiki trees are naturally cultivated and hand-harvested before being cold-pressed to preserve flavour and nutritional value. This

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Things to Do: Garden Tours & Horticultural Workshops…

Downing College in Cambridge is opening up its 20-acre site to gardening enthusiasts from March to October 2026. Exclusive gardens tour – Guided by Jack Sharp, Head Gardener, stroll through the College grounds, including some areas which are not normally open to the public, such as Fellows’, Master’s and Rose gardens. Maximum 20 people on

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Royston Cave March Highlights: John Ambler – 3D Gaussian Splattering

Last month we had the pleasure of welcoming John Ambler to the cave. He very generously performed scans of the cave by using 3D Gaussian splattering. This is a rendering technique that represents a scene as thousands or millions of tiny 3D Gaussian blobs, which can be projected and blended extremely quickly to create smooth,

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Royston Museum Highlights by Emma: Coming up in March

We’re thrilled to have our doors open and to be welcoming visitors back to the Museum! We have a new layout with new displays full of objects and information about Royston’s past, plus lots of hands-on activities for families to enjoy. You can visit us Thursday to Sunday, 10am to 4pm – and it’s free!

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Out & About: Royston & District Model Railway Club Exhibition

Royston and District Model Railway Club are pleased to announce that their 2026 exhibition will again open at Bassingbourn Village College Saturday, the 28th March, from 10.30am-4pm 21 layouts, many from East Anglian clubs, will be laid out. These will include three of the most popular gauges of ‘OO’ ‘N’ and narrow gauge ‘OO9’. Also

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